More About the Tea: Four Corners of the Commonwealth is a mix of the best teas coming from former member countries of the British Commonwealth. It begins with a Jasmine green tea from China, introduces the green from one of the newest tea empires, Kenya and blends with the greens from Nepal and India. The lightest undertones of jasmine and cornflower linger after the finish.
Ingredients: Green Tea, Cornflower Petals & Jasmine Petals.
Caffeine Level: Medium Caffeine
Steeping Instructions: Steep one teaspoon in 8 ounces of water heated to a strong simmer (176 degrees F) for 3 - 6 minutes.